Let's
Start Cooking...
Here's a recipe
that may help you find time to read and play with your children. While
the children are finishing their homework and setting the table, you can
do this in less than 30 minutes.
Mix the
following ingredients in a plastic bag: 1 1/2 pounds of chicken
tenders, 1/2 cup of ranch dressing, 1 tablespoon of dry parsley flakes, 3
cloves of fresh garlic, chopped. Melt one tablespoon of butter with one
tablespoon of olive oil in a nonstick pan. Add chicken tenders and
fry until golden brown (usually about 15 minutes). In a separate nonstick
pan, sauté one chopped sweet onion and one or two sliced red bell peppers
in a small amount of butter and/or olive oil for about 10 minutes.
First place the chicken on the plates and top with a serving of red peppers and onions. Serve with some fresh carrots, celery, salad, or
whatever your family likes. |